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Houston Restaurant Combats Hunger and Food Insecurity with Healthy 'Soul Bowls'
In an effort to raise awareness about hunger, food insecurity and health issues plaguing the American diet, Alfreda’s Soul Food announces the addition of the 4 Soul Bowls to its traditional menu. Troy Williams, co-owner of Alfreda’s, has created four “soul food bowls” that offer a healthier spin on traditional soul food dinners. Some ingredients for the bowls will come from produce supplied by the Lettuce Live Urban Farm Project, and a portion of the proceeds from the purchase of these bowls will benefit the farm.
