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Feed the Soul Foundation Hosts First-Ever Global Culinary Conference on Business Development
Renowned Chefs & Culinary Experts Host Sessions during Two-Day 'Boost Camp' Platform to Educate Culinary Entrepreneurs on Successful Business Operations & Strategies
According to James Beard Foundation's 2023 Industry Report, 53% of culinary business owners experienced lowered profits this year and challenges around rising food and labor costs have severely impacted profit margins, menu and content pricing since 2022. In its third year of service, Feed the Soul Foundation, a national nonprofit that continues to provide financial relief and business development solutions for culinary businesses, will host its first-ever Global Culinary Conference.
