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Photography by Vicky Pink - Kitchen Konversations is the Houston Black Restaurant Week cooking experience. Guests witnessed the true farm-to-table cycle by observing a cooking and cocktail demonstration using a variety of produce from local Black owned farms. Chef Shakti Baum prepared the meals. Kitchen Konversations: Cooking Experience,” a culinary demonstration at the grand opening of Etta’s Table led by Chef Shakti Baum. Some in attendance were Wayne Luckett Jr.
